February 2020

$55

GT WINE Magazine Top Tasting in Orange – Sauvignon Blanc

Monday 10 February @ 6:00 pm - 8:00 pm

This tasting showed our traditional market leaders still holding their heads high with an increasing number of uber-complex styles adding pizazz. The contenders came from Australia, New Zealand and France – mainly the Loire. Yes, there were a slew of Marlborough sauvignons in the mix (which performed well) but a number of wines from Martinborough and Hawkes Bay astonished the panel.

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$75

GT WINE Magazine Top Tasting – Sauvignon Blanc

Wednesday 12 February @ 6:00 pm - 8:00 pm

This tasting showed our traditional market leaders still holding their heads high with an increasing number of uber-complex styles adding pizazz. The contenders came from Australia, New Zealand and France – mainly the Loire. Yes, there were a slew of Marlborough sauvignons in the mix (which performed well) but a number of wines from Martinborough and Hawkes Bay astonished the panel. blnc

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March 2020

$225

Introductory Wine Appreciation – 11 & 18 March

Wednesday 11 March @ 6:00 pm - 8:30 pm

This two-night course is perfectly pitched to newcomers to wine and great for those who ‘know what they like’ but not why.  The first night is all about the ‘nuts & bolts’; the second night will showcase a roll-call of classic Australian wines. I’ll sort some decent cheeses and good bread to stave off the hunger pangs. So, grab a friend and pop along. They are fun and informative sessions.

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$225

Introductory Wine Appreciation in Orange – 23 & 30 March

Monday 23 March @ 6:00 pm - 8:30 pm

This two-night course is perfectly pitched to newcomers to wine and great for those who ‘know what they like’ but not why.  The first night is all about the ‘nuts & bolts’; the second night will showcase a roll-call of classic Australian wines. I’ll sort some decent cheeses and good bread to stave off the hunger pangs. So, grab a friend and pop along. They are fun and informative sessions.

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